Welcome to Niko'las - 3 Rayko Daskalov Sq., Sofia 1000

Menu

Restaurant Niko'las 0°/360°  ·   Menu

Salads

Veggie vermicelli salad made of courgette, cucumber and carrot, with tempura shrimps and Asian mix dressing  ✓2,6,11
0.280 kg / 12. 00 BGN

Salad with fresh  white cheese, tomatoes, courgettes, cucumbers and peppers ✓7
0.280 kg / 14. 00 BGN

Mixed leaves with granny smith, einkorn wheat, radishes, 

matured kashkaval of sheep’s milk grilled on a bruschetta and dressing with strawberries and raspberries  ✓ 1,7
0.280 kg / 11. 00 BGN

Salad with spinach, einkorn wheat, roasted courgettes &  aubergine, with red pepper dressing with whole grain mustard ✓ 1,10
0.280 kg / 11. 00 BGN

Entrées

Gyoza filled with East Balkan Black pork and shrimps, tonkatsu sauce with blueberries ✓ 1,2,6
0.140 kg / 11.00 BGN

New! Rhodopski patatnik (pastry with potato filling),

porcini mushrooms and matured kashkaval of sheep’s milk in a smoked broth of fairy ring champignons and thyme   1,2,6
0.140 kg / 11.00 BGN

 

Mousse of smoked Balkan trout and crème fraîche on canapé of baked apple with home-made wasabi mayo ✓ 1,3,4,7
0.140 kg / 10.90 BGN

New! Vegan starter of sautéed spinach, hummus, wild mushrooms, edamame and dried fruits, served with Romesco sauce  ✓ 1,3,4,7
0.140 kg / 11.00 BGN

Sautéed asparagus, yellow cottage cheese with truffle, cherry tomatoes, olives and parsley ✓7
0.140 kg / 14.90 BGN

 

Mains

Udon noodles with shrimps, lotus root, bamboo, water chestnut and coconut amd miso broth ✓ 1,2,9
0.400 kg / 22.00 BGN

New! Roasted veal from Livadi homestead, served with spring potatoes and pâté de foie gras  ✓ 7

per 0.100 kg  10 .00 BGN

Surf and Turf Black Angus tenderloin with shrimps and confit potatoes
0.390 kg / 32.00 BGN

Tuna steak with stir fry rice and coconut curry sauce ✓ 4,7,9
0.300 kg / 26.50 BGN

New! Sea bream fillet with sautéed wild mushrooms, edamame and spring potatoes ✓ 4,7,6

0.300 kg / 25.00 BGN

Grilled squid, tarama, served with concasse of olives, tomatoes and parsley ✓ 1
0.280 kg / 25.00 BGN

Home-made bread

0.200 kg / 3.90 BGN

Our bread is made thru slow leavening process, which gives it finer taste, softness,  firm core and rich flavor.
It makes an excellent match to our selections of:

Local cheeses of sheep and cow’s milk, served with condiments of olives, honey with truffle and chili mustard ✓ 7,10
0.120 kg / 16.00 BGN

Salami platter 

0.100 kg / 16.00 BGN

Desserts

New! Duo
choux craquelins  with hazelnut and blueberries,

 chocolate ganache and sorbet   ✓1,3,7,8
0.180 kg / 6.90 BGN

New! Spring tarator

apples and cucumbers, Bulgarian

yoghurt sorbet and almond milk ✓ 6,7,8
0.160 kg / 6.90 BGN

Lime
lemon custard with lime and caramel, coconut biscuit, elderflower sorbet and meringue  ✓ 1,3,7
0.140 kg / 6.90 BGN

 

– contains allergens: 1-cereals containing gluten, 2-crustaceans, 3-eggs, 4-fish, 5-peanuts, 6-soybeans, 7-milk, 8-nuts, 9-celery, 10-mustard, 11-sesame, 12-molluscs, 13-lupin, 14-sulphites.

* Our steaks are served medium rare.